Creamy Roasted Garlic Mashed Potatoes

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Ingredients

Makes:

One potato serving size is considered to be 6 to 8 ounces.

A 5 pound bag of potatoes would make about 10 servings. Use this as a guide to calculate how many pounds to do.

A medium size potato is 5 to 7 ounces, of course depending on the size.

Roasted Garlic Cloves

You will also need butter, cream, salt and pepper.

Directions

1. Make the Creamy Mashed Potato Recipe

2. Make the Roasted Garlic Recipe

* Once you make the creamy mashed potatoes, you can step those potatoes up a notch and consider adding freshly roasted garlic to the recipe.

4. Use about 2-4 roasted cloves for a 6 cup portion of mashed.

5. Use 1/4 cup butter for 6 potatoes and 1/8 cup cream. Of course it is personal preference as to how much you want to use when using garlic in a recipe.

6. If you are serving to guests, we suggest use a less more moderate amount.

7. A good rule of thumb in to add a little, stir in and do a taste test.

8. Add salt and pepper. Again add a little say 1/2 teaspoon of each, do a taste test and go from there.

We used these roasted garlic mashed potatoes in our Shepherd's Pie Recipe.

ENJOY!

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